Heat the oil in a large frying pan over medium heat. Consider using either a very shallow bowl or even a plate to hold the egg. 4. Place the breaded cheese sticks on the prepared baking sheet. Disclosure & Privacy Policy. Lay the coated sticks on a parchment-lined baking sheet. When ready to bake, place the flour in a shallow bowl (a pie dish works well). Beat egg in a small bowl. When you’re ready to bake, move the sticks to a baking sheet lined with aluminum foil. I really enjoyed them and would definitely make them again. Bake in preheated oven for 5-8 minutes, or until cheese is soft and warm. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Regular mozzarella cheese, cut into 4 inch by 1/2 inch sticks, can be substituted for the string cheese. Baked Mozzarella Sticks. I used seasoned whole wheat breadcrumbs but that was my only change. A perfect, crowd-pleasing party appetizer! Definitely needed to freeze them before attempting to bake. The breadcrumbs burned almost immediately - they definitely need to be farther than 6" from the broiler. Good luck! Mozzarella Sticks. In order to avoid a molten, gooey mess, the cheese needs to be frozen completely prior to breading, then again for a few hours after the breadcrumbs have been added. Thanks, Shawnna! I would recommend doing an Internet search for egg substitutes for breading, and I would lean toward trying ones that seem more sticky than milk is. Easy peasy recipe that everyone loves! Don’t be surprised if your game day party guests gobble them all up long before kickoff. Followed recipe exactly. Use a separate bowl to combine the bread crumbs and parmesan cheese. In a third shallow bowl, combine the whole wheat bread crumbs, panko, Italian seasoning, and garlic powder. I use it to bread other recipes but wasn’t sure if it freezes ok. You will be rolling the cheese stick in the egg so you want a bowl/plate … Add cheese sticks to … In a separate shallow bowl, whisk the egg, egg white, and 1 tablespoon water until well combined. Place flour in a second bowl and bread crumbs into a third bowl. These baked mozzarella sticks are so easy and will satisfy any cheese craving.This recipe is courtesy of USDairy.com. Remove the string cheese from the plastic wrappers and cut in half. Skinny Baked Mozzarella Sticks wrapped in wonton wrappers, filled with gooey cheese and baked until golden brown. Add comma separated list of ingredients to exclude from recipe. I used Panko crumbs also. I lightly breaded the cheese with seasoned whole wheat breadcrumbs, as if I were making my favorite Baked Chicken Parmesan. Let’s make BEST mozzarella sticks recipe ever. Winner! Cut mozzarella sticks into 1-inch pieces. In a small bowl combine the … We tried it today as a family. Bake mozzarella sticks until bread crumbs are browned and cheese begins to ooze, 6 to 7 minutes. Place cheese back into the freezer for at least 2 hours or overnight (this is a MUST or the cheese will melt before the crumbs turn golden). Yum but not finger food. Grab another small bowl and whisk the egg, egg white, and water until combined. This shop has been compensated by Collective Bias, Inc. and its advertiser. Hi Kate, unfortunately, I haven’t tested the recipe any other way, and I worry that the panko breading would not stick to the frozen cheese with buttermilk alone. Lightly coat the tops of the sticks with the oil. Toss well and coat all mozzarella strips first in flour, then in beaten eggs, finish with Panko coating. TIP: use one hand for the “wet” bowls and one for the “dry” bowls. Unlike the mozzarella sticks you’ll find in a freezer box or on a bar menu, today’s homemade version is baked, not fried (just like these tasty Jalapeno Poppers). Hi Erin! One change I made was freezing mine for about 15 minutes before broiling. Get your game faces on and make Baked Mozzarella Sticks! Tasted really good. Thank you for sharing this kind review! Thank you for sharing this kind review! Once people tasted crispy on the outside, gooey on the inside fried cheese, the dish spread like wildfire. Place the baking sheet in the bottom third of your oven and bake at 400 degrees F for about 6 to 8 minutes. I will not make again. Whether you are looking for an appetizer for your next game day party or simply want to relive a little of your own childhood magic, these easy baked mozzarella sticks are a slam dunk! I could live on this and pizza. These baked mozzarella sticks are the best of both worlds. In a third bowl (select a shallow one), mix your breadcrumbs and seasonings. Print Recipe Rate Recipe Nutritional information has been calculated with half the amount of flour and bread crumb mixture, as not all of it is used, but you do need extra on each plate to be able to completely coat the cheese stick. Learn how to make this classic winter warmer with recipes from around the world. Beat egg in a small and set aside. If you are are like me, a mom of a growing toddler, your fridge is most likely loaded with various kinds of cheese sticks … Crack eggs into a bowl and whisk. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Found this recipe thanks to google. Wondering if buttermilk would work as a substitute for egg as my son is allergic to eggs? Line a large baking sheet with aluminum foil and coat with the olive oil spray. You can make these cheesy snacks with your kids, and your whole family will enjoy them! Freeze mozzarella sticks until hard (about 30 minutes). Delicious! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Easy to make, easy to get the family involved. Cut the mozzarella into ‘chips’. ;). Both times the moz sticks shape melted during last half of cooking. In a separate shallow … They’re just as golden and crisp on the outside and delightfully stretchy, and cheesy on the inside as the fried kind. Repeat egg and bread crumb coatings. Baked Mozzarella Sticks: Baked Mozzarella Sticks made with a mixture of butter, flour, and shredded part-skim mozzarella, served with warmed marinara dipping sauce. I appreciate you sharing this, and am glad that I can make it for my husband and myself … no more looking for Mozarella Sticks when we go out to eat. I tossed the whole mess into the marinara sauce and ate it with a fork. How to Make Baked Homemade Mozzarella Sticks . Give the top of each a light coating of nonstick spray or mist of olive oil (we want that crispy, golden goodness). First, the flour. I adore both sweets and veggies, and I am on a mission to save you time and dishes. Freeze the cheese until frozen about 30 – 60 minutes. I should've took them out a minute sooner but I got distracted (shocking I know lol) so that's why they oozed a little but they were still awesome! Spray a small baking sheet with cooking spray. Place the cheese on a sheet tray and freeze for 1 hour. I hope you had a great weekend too. 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